Okay, so my pan is dirty and ugly and I'm not the expert in food photography, but these were really good, so I had to share the recipe, which you could easily tweak for yourself. You can't mess these up!Corn tortillas
Can of refried beans
Can of rotel
Can of Mexi-corn
Can of black beans
Lots of shredded mexican blend or sharp cheddar cheese
Stovetop:
Warm corn tortillas in a pan on med. until slightly browned. Preheat oven to 350 & place tortillas on a baking pan (or 2).
Warm a can of refried beans & some shredded cheddar together over low-med heat, then spread a spoonful on each tortilla.
Mix together a can of rotel, a can of Mexi-corn, & a can of black beans. Place a drained spoonful on each bean tortilla. Add cheese & place in oven until cheese is melted.
Add your favorite salsa & sour cream! YUM.
Great meal for watching the Cowboys!!!
