Wednesday, December 01, 2010

Christmas Traditions #5

Breakfast Casserole
5 slices bread, cubed 2 cups cheese
1 lb. sausage 1 can chopped green chiles
6 eggs 2 cups milk
Cube bread & place in buttered 9x13 dish. Fry sausage until crumbly and put over bread. Put cheese evenly over sausage. Mix milk, eggs and chiles together and pour over cheese. Cover and refrigerate overnight. Bake at 350 for 30-35 minutes.
We have this yummy breakfast casserole every Christmas morning at our house.